GARGANEGA - 2017
BIODYNAMIC | NATURAL
White stone fruits, green almonds and citrus peel with a subtle richness.
La Biancara was started in 1988 by husband-and-wife Angiolino and Rosamaria Maule. At the beginning of 80s, they bought a plot of land in the hills of Sorio di Gambellara, where they built their house and winery. Both in vineyard and in cellar, nature is the core idea of their personal wine philosophy. A truly influential figure in Italy and the natural wine scene, Angiolino is the founder of VINNATUR, an association composed by 130 small businesses, as well as his winery, which supports the natural wine cause.