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Sammion

Tom Shobbrook


Regular price £32.00
Sammion

SEMILLON - 2016

BAROSSA VALLEY, AUSTRALIA

BIODYNAMIC 

Old vine sees great concentration of fresh stone fruits.  Some structure provided by a little skin contact.

A Barossa native, Tom studied agriculture before moving to Italy and spending 6 years working for Sean O’Callaghan at Riecine in Chianti Classico. In 2007 he returned to Australia and introduced the Barossa Valley to biodynamic, low intervention, natural winemaking - total anathema at that time. Tom farms his own iron-rich land biodyamically in the cool microclimate of Seppeltsfield, as well as buying fruit from other local organic growers when he deems it good enough.

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