Vom Kalk Blaufränkisch
BLAUFRÄNKISCH - 2017
Blueberry, black plum and spice with a firm structure but incredible freshness.
In 2006 Markus took over the family winery in Jois, and to this day solely focuses on the varieties that best express this unique terroir, and produce authentic, honest wines. His winemaking methods are very natural - no artificial yeasts or enzymes are used, and the low yields and natural treatment of the vines and soil guarantee structured, long living wines.